The biggest growth market today is the tectonic shift to sustainable protein. This is the move towards using alternative proteins from nuts and insects. The cost to manufacture proteins currently is expensive in costs and resources. New ways will save water, energy and feed. Hemp-based alternative protein is fantastic Hemp is a complete protein, unlike peas, oats, almonds, cashews, or beans. Hemp protein has high fiber content, unlike other highly refined plant proteins. Hemp has lots of Omega-6 and Omega-3 and is a rare plant source of essential fatty acids. He also knew that hemp is a far more sustainable crop than other plants: Hemp uses less water to grow Hemp doesn’t need pesticides or fertilizers to produce healthy plants Hemp naturally regenerates soil, instead of depleting it like soy, nuts, or other plants. Hemp helps filter carbon dioxide out of the air, cleaning the air as it grows